Oh So Delicious Green Cleanser
8 minutes
5 minutes
4 people
Ingredients
- 1 bunch lacinato kale, chopped, with stems
- 1/2 medium daikon radish, chopped into 1†chunks
- 1 tablespoon tamari
- 1 teaspoon toasted sesame oil
- 1 tablespoon brown rice vinegar
- 1 tablespoon agave syrup
- 1 tablespoon nutritional yeast flakes
Method
- Heat a medium sized pot with 2 inches of water.
- When the water boils, add kale and radish, blanch for 2 minutes.
- Drain in a colander and transfer to a large mixing bowl.
- Add all other ingredients and mix well, tasting to adjust amounts to your desire.
Notes: This dish has got all of the five tastes: sweet, sour, bitter, salty and pungent. It can be helpful in bringing balance to the system after a period of not so healthy eating. Add some dulse flakes and sesame seeds. Also try adding other vegetables, as you like such as cauliflower, broccoli, string beans, or asparagus.
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